Posted in May 2012

Something that will sizzle on your BBQ!

Something that will sizzle on your BBQ!

The sun has finally arrived here in the UK and it’s just beautiful! If you’re a fan of ribs, look no further. Here is my recipe from Fairytale Food for gloriously sticky, sweet, spicy pork ribs. The longer you leave them to marinate the better in my opinion – I give them 24 hours. Three Little … Continue reading

An easy after dinner treat

An easy after dinner treat

I was sifting through the ever-growing pile of recipes that I snip out of various magazines and I came across this really simple recipe which I found in Sainsbury’s Magazine last year. It’s incredibly easy and the only cooking involved is melting some chocolate and butter but the result is lots of very tasty little … Continue reading

Got left over pastry? Make Jam Tarts!

Got left over pastry? Make Jam Tarts!

I was making a bacon and mushroom quiche today for dinner and I had a small fist-sized ball of pastry left over. Before slinging it in the bin I thought back to a lovely weekend at my parents’ house not so long ago. Mum and I were making a steak pie and with the left … Continue reading